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KEY INGREDIENTS
Black Tea
contains powerful antioxidants to help decrease inflammation and reduce risk of chronic conditions such as cardiovascular disorders and heart disease, reduces cholesterol, aids in weight loss and lowers blood pressure while decreasing blood glucose levels*
Cocoa Nibs
contain antioxidants that can help reduce cell damage in your body, which helps prevent diseases and lower risk of heart attack and stroke as well as promotes healthy digestion and can increase the levels of the hormones serotonin and dopamine in your brain that can help improve mood **
Cinnamon
can ease inflammation, lower blood pressure, and remove excess cholesterol from blood vessels and reduce markers of inflammation, which in turn lowers the risk of disease. Antioxidants in cinnamon tea also help to fight against free radicals, which damage your cells and make things like heart disease and cancer more likely, Also, helpful to control high blood sugar***
Indulge your senses in the rich, aromatic symphony of Chocolate Chai Tea (Steep No. B120) – a captivating fusion of traditional chai spices and the decadent allure of cocoa beans. This exquisite blend marries the boldness of black tea with an array of carefully selected spices and the creamy embrace of cocoa, creating a tea experience like no other.
Ingredients: black tea + ginger + cocoa beans + cinnamon + cardamon + black pepper + white pepper + clove + nutmeg + white cornflower
* Source US National Institute of Health
** Source WebMD
*** Source WebMD
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